Babban aikin daki mai tsafta shi ne sarrafa tsafta, zafin jiki da zafi na yanayin da kayayyakin da ake fallasa su, ta yadda za a iya samar da kayayyaki da kuma kera su a cikin yanayi mai kyau na muhalli, kuma ana kiran wannan fili daki mai tsabta.
1. Gurɓatar da ma'aikata ke samarwa cikin sauƙi a cikin ɗaki mai tsabta.
(1).Fatar: Mutane yawanci suna kammala maye gurbin fata kowane kwana hudu.Mutane suna zubar da kusan guda 1,000 na fata kowane minti daya (matsakaicin girman shine 30*60*3 microns).
(2).Gashi: Gashin ɗan adam (kimanin 50 zuwa 100 microns a diamita) yana faɗuwa koyaushe.
(3).Saliva: ciki har da sodium, enzymes, gishiri, potassium, chloride da kayan abinci.
(4).Tufafin yau da kullun: barbashi, zaruruwa, siliki, cellulose, sinadarai iri-iri da ƙwayoyin cuta.
2. Don kula da tsabta a cikin ɗaki mai tsabta, wajibi ne don sarrafa yawan ma'aikata.
Dangane da batun la'akari da tsayayyen wutar lantarki, akwai kuma tsauraran hanyoyin gudanarwa don suturar ma'aikata, da sauransu.
(1).Jiki na sama da ƙasa na tufafi masu tsabta don ɗaki mai tsabta ya kamata a rabu.Lokacin sawa, dole ne a sanya jikin na sama a cikin ƙananan jiki.
(2).Yadin da aka sawa dole ne ya zama anti-static kuma yanayin zafi a cikin ɗaki mai tsabta ya kamata ya zama ƙasa.Tufafin anti-a tsaye na iya rage yawan mannewa na microparticles zuwa 90%.
(3).Dangane da bukatun kamfanin, dakuna masu tsafta tare da matakan tsafta za su yi amfani da hulunan shawl, kuma ya kamata a sanya bakin a cikin saman.
(4).Wasu safar hannu sun ƙunshi foda talcum, wanda dole ne a cire shi kafin shiga cikin ɗaki mai tsabta.
(5).Dole ne a wanke tufafin ɗaki mai tsabta da aka saya kafin sakawa.Zai fi kyau a wanke su da ruwa mara ƙura idan zai yiwu.
(6).Don tabbatar da tasirin tsarkakewa na ɗakin mai tsabta, dole ne a tsaftace tufafin ɗakin tsabta sau ɗaya a kowane mako 1-2.Dole ne a gudanar da dukkan tsari a wuri mai tsabta don kauce wa mannewa ga barbashi.
Lokacin aikawa: Afrilu-02-2024